The Pinoy Informer

I said in the previous post that I want to taste the Crisscut Fries and chocolate-flavored Float of Jollibee. Well, I finally got the chan...

Chowking, which is the county’s largest food chain that offers Chinese dishes, just unleashed their new creation: the Chow Pao. This ne...

I just saw new items on Jollibee menu that I want to try. These items are the new flavors of Jollibee float and the weird looking French fr...

Of the many restaurants in Metro Manila, I can say that Mang Inasal is the most visited one by me and my beloved. We always go to Mang Inas...

It’s been a long time since I tasted a cake from Red Ribbon Bakeshop. That is why last month I am sort of a super-fortunate person when I a...

Another visit to Jollibee allowed me to see a new item on the Jollibee menu . That “langhap sarap” item is the chicken and mushroom pasta. ...

Me and my beloved saw new items on Chowking menu when we visited a Chowking branch last month. The new items that we saw on the Chowking men...

My stomach grumbled while I was waiting for the start of the movie, There be Dragons. So, I decided to have a dinner just to silence my tumm...

The UAAP fever for this year is already over but Jollibee is not yet done with it. My beloved and I visited a Jollibee branch for some refre...

I usually eat at Jollibee either during lunch or dinner that is why I am not that familiar with the Jollibee Menu for the early morning. I u...

Jollibee keeps on pumping out new items on Jollibee menu . Last time I talked about the Jollibee Float. Now, Jollibee reinvented its French ...

I noticed that during the days after pay day, my office mates have their usual special merienda. I said that it is special because it is not...

Ask any kid who lives in the Philippines on what is his/her favorite fastfood restaurant and it is highly probable that that the answer tha...

I always go to Red Ribbon Bakeshop, whenever I need a cake for a birthday celebration or any celebration. When my beloved celebrated her bir...

It is common for me to encounter hopia that are sold in different flavors but I never thought that otap is also available in different flav...

When I was a kid, one of favorite merienda (snack) is the sweet bread called as hopia. My favorite back then is the hopia that is called as ...

Pasalubong is a Filipino tradition of bringing home items after a vacation or a journey from faraway places. An example is whenever I trave...

Last Saturday, my brother brought home another Chef Tony’s Popcorn. This is the second time that my brother brought home this kind of popcor...

There are always drinking sprees whenever my friends have outings and gatherings. Our trip to Lucban for the Pahiyas Festival is not an ex...

Last weekend, I finally got the chance to taste a pizza at Sbarro. One of my good friends told me that she found Sbarro’s pizza as delicious...